Aguillón Osma, J., Maldonado, M. E., Loango Chamorro, N., Arango Varela, S. S., & Landázuri, P. (2013). Antioxidant and antiproliferative activity of ethanolic and aqueous extracts from leaves and fruits juice Passiflora edulis. Perspectivas En Nutrición Humana, 15(1), 13–25. https://doi.org/10.17533/udea.penh.17897