GÓMEZ-OSORIO, L. M.; POSADA-OCHOA, S. L.; ROSERO-NOGUERA, R.; OLIVERA-ANGEL, M. E. Effect of carbohydrate source on productive performance, ruminal and systemic health of grazing cows. Revista Colombiana de Ciencias Pecuarias, [S. l.], v. 33, n. 4, p. 204–216, 2020. DOI: 10.17533/udea.rccp.v33n4a01. Disponível em: https://revistas.udea.edu.co/index.php/rccp/article/view/341782. Acesso em: 2 feb. 2025.