SUNG, J.-Y.; HONG, B.; SONG, Y.; KIM, B.-G. Energy values and protein digestibility of soybean milk by-product in pigs based on in vitro assays. Revista Colombiana de Ciencias Pecuarias, [S. l.], v. 34, n. 1, p. 73–81, 2020. DOI: 10.17533/udea.rccp.v33n4a07. Disponível em: https://revistas.udea.edu.co/index.php/rccp/article/view/342495. Acesso em: 2 feb. 2025.