DÍAZ, G. J.; CORTÉS, A.; CEPEDA, S. M. Effect of feeding hens trout by-product meal or tuna fish oil on production parameters and yolk fatty acid profile. Revista Colombiana de Ciencias Pecuarias, [S. l.], v. 24, n. 4, p. 609–616, 2012. DOI: 10.17533/udea.rccp.324720. Disponível em: https://revistas.udea.edu.co/index.php/rccp/article/view/324720. Acesso em: 18 sep. 2024.