Galvis, R. D., Madrid, L. V. and Ramírez-Vásquez, N. (2019) “L-carnitine supplementation descreases hepatic triglyceride accumulation in Holstein cows during the transition period”, Revista Colombiana de Ciencias Pecuarias, 32(3), pp. 166–174. doi: 10.17533/udea.rccp.v32n3a01.