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Found 14639 items.
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EVALUATION OF THE COMPOSITION EFFECT OF HARVESTED COFFEE IN THE ORGANOLEPTIC PROPERTIES OF COFFEE DRINK
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... included fruits in different ripening stages, ripe (R), overripe (OV), semi-ripe (SR) and unripe (UR this research on the basis that the harvested coffee fruits are a determining factor in drink quality characterization of the ri- pening stages of coffee fruits In order to identify the developmental stages: ripe ..." -
Development and application of edible coatings in minimally processed fruit
|Abstract = 0 veces | PDF = 0 veces|... increased consumption of various fruits and vegetables. Generally, the quality of fruits depends has increased consumption of various fruits and vegetables. Generally, the quality of fruits depends on EDITORIAL Development and application of edible coatings in minimally processed fruit Desarrollo ..." -
PHYSICOCHEMICAL CHARACTERIZATION OF THE LULO (Solanum quitoense Lam.) CASTILLA VARIETY IN SIX RIPENING STAGES
|Abstract = 0 veces | PDF = 0 veces|... Background: Lulo (Solanum quitoense Lam) is considered a fruit with a high potential and it is frequently the most important criterion that consumers utilize to decide if a fruit is ripe or not. Color ..." -
VOLATILE COMPOUNDS DURING THE RIPENING OF COLOMBIAN SOURSOP (Annona muricata L. cv. Elita)
|Abstract = 0 veces | PDF = 0 veces|... and half ripe fruits. The overripe stage was characterized by an increase in the ethyl acetate, methyl and methyl (E)-2-hexenoate were the main volatile in ripe, overripe and half ripe fruits. The overripe stage ..." -
Changes in nutritional content of cape gooseberry (Physalis peruviana) versus osmotic dehydration as a preservation method
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... Background: Osmotic dehydration is a preserving fruits method which may be associated to blanching hours. Then, fruits were removed from the osmotic agent, and were placed in a drying oven at 50 °C for ..." -
EFFECT OF EDIBLE COATINGS ON JAPANESE LOQUAT ( Eriobotrya japonica T.) POSTHARVEST QUALITY
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... %) and sucroester fatty acids (1%), that are applied to fruit at fully-ripe stage, and stored at 20°C and 90% RH , respiración, evaluación sensorial. ABSTRACT Effect of two edible coatings on the quality of loquat fruit ..." -
CONSERVATION OF STRAWBERRY (Fragaria x ananassa Duch cv. Camarosa) BY EDIBLE COATING APPLICATION OF SABILA GEL MUCILAGE (Aloe barbadensis Miller) AND CARNAUBA WAX
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... The strawberry is a well accepted fruit by consumers. Its culture presents a significant yield , vida útil, cera de carnaúba. ABSTRACT The strawberry is a well accepted fruit by consumers. Its ..." -
Effects of weevils (Insecta: Coleoptera: Curculionidae) Control products, over the growth, development, and production of plantain
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... Dominico Hartón asociado con café variedad Caturra y en los cuales se registraron daños por picudos -type coffee, where weevil damage (Insecta: Coleoptera: Curculionidae) occurred in 100% of the ..." -
INHIBITORY EFFECTS OF PLANT COMPOUNDS ON ENZYMATIC AND ACTIVITIES INDUCED BY A SNAKE PHOSPHOLIPASE A2
|Abstract = 0 veces | PDF = 0 veces|... and methyl (E)-2-hexenoate were the main volatile in ripe, overripe and half ripe fruits. The overripe stage ..." -
The hour of change for the Faculty of Medicine, University of Antioquia, Medellín, Colombia
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... . The present study is not an odyssey of successful achievements in this enterprise that, though ripe, just , though ripe, just starts. It certainly is the unhurried recount of long-meditated actions, and of ..." -
The impact of the colombian framework for english (COFE) project: an insiders'perspective
|Abstract = 0 veces | PDF = 0 veces|... Under the influence of the COFE Project, the ultimate goal of which was to improve the teaching . & Cardona, G. (2000). The impact of the colombian framework for english (COFE) project: an , C. & Cardona, G. (2000). The impact of the colombian framework for english (COFE) project: an ..." -
Tecnología y rendimientos de café en Antioquia: 1950-1980
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... en Antioquia. Tam- bién el empleo de sombrío- en el caturra tiene sus raíces en este uso . del cultivo ..." -
Museo de Brooklyn
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... para completar según el reglamento mi small coffe, que en N.Y equivale, sin exagerar, a un litro ..." -
Impact of osmodehydrated Andean berry (Vaccinium meridionale Swartz) on overweight adults
|Abstract = 0 veces | PDF = 0 veces|... a wide range of biological activities. Objectives: to evaluate the effect of Andean berry consumption on that produces a fruit, an intense purple globose berry when it is ripe, coming from cold climate regions ..." -
EFFECT OF MANGO (Mangifera indica) CV. AZÚCAR JUICE CONSUMPTION ON PLASMA ANTIOXIDANT CAPACITY AND OXIDATIVE STRESS BIOMARKERS
|Abstract = 0 veces | PDF = 0 veces| | HTML = 0 veces|... Background: Mango (Mangifera indica L.) is one of the world’s most consumed fruit, and it is also ). Juice and placebo preparation Ripe mango (cv. Azúcar) fruits were purchased from Merck (Darmstadt, Germany). Juice and placebo preparation Ripe mango (cv. Azúcar) fruits were ..." -
Evaluation of ethanol production from two recombinant and a commercial strains of Saccharomyces cerevisiae (Fungi: Ascomycota) in sugar-cane molasses and rejected-banana juice from Urabá, Colombia
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... ): 183-192, 2011 185 Ripe Cavendish valery banana fruits, rejected from “La Manzana” plantation ..." -
Evaluation of ethanol production from two recombinant and a commercial strains of Saccharomyces cerevisiae (Fungi: Ascomycota) in sugar-cane molasses and rejected-banana juice from Urabá (Antioquia), Colombia
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... concentration and filtered. Ripe Cavendish valery banana fruits, rejected from “La Manzana” plantation located ..." -
Absence of cytotoxic, mutagenic and genotoxic effects of aqueous extract and esential oils of Carica candamarcensis Hook. (Plantae: Caricaceae)
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... The aqueous extract and essential oils from the pulp of ripe fruits of Carica candamarcensis Hook , Helicobacter pylori, mutagenicidad Abstract the aqueous extract and essential oils from the pulp of ripe ..." -
QUALITY OF FRUITS IN TOMATO (Lycopersicon esculentum Mill.) LANDRACES FROM MEXICO
|Abstract = 0 veces | PDF = 0 veces| | INFORMACION DEL ARTICULO = 0 veces| | CVS DE AUTORES = 0 veces| | LIC. ACC. FIRMADA POR AUTORES = 0 veces|... and other physicochemical characteristics of a sampling of tomato fruits originating from different regions proceso. Título del artículo QUALITY OF FRUITS IN TOMATO (Lycopersicon esculentum Mill.) LANDRACES FROM . In each experimental plot, 200 to 400 g of completely red and firm ripe fruits (from the third and fifth ..." -
La granja rusa de trolls
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... Febrero | 2020 Adaptación del corto de la serie de la CBS The Good Fight. © CBS The Good Fight Short ..."
