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Found 321 items.
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Characterization of odour-active volatiles and sensory analyses of roasted oak (Quercus humboldtii Bonpl.) acorns, a coffee substitute
|Abstract = 0 veces | PDF = 0 veces|... appearance, odour, and taste. Methods: The odour-active volatiles of roasted oak acorn powder were extracted volatile compounds were identified in the roasted oak acorn beverage (Table 1, Figure 1). Different odour ..." -
Functional foods: current issues and trends
|Abstract = 0 veces | PDF = 0 veces|... CHARACTERIZATION OF ODOUR-ACTIVE VOLATILES AND SENSORY ANALYSES OF ROASTED OAK (Quercus humboldtii Bonpl.) ACORNS ..." -
Serotonergic-like profile of 4-propyl-2H-benzo[h]-chromen-2-one (FCS-304) in mice and rats
|Abstract = 0 veces | PDF = 0 veces|... VOLATILES AND SENSORY ANALYSES OF ROASTED OAK (Quercus humboldtii Bonpl.) ACORNS, A COFFEE SUBSTITUTE ..." -
Effect of the consumption of chocolate enriched with tryptophan and resveratrol on biochemical markers and oxidative stress in a healthy population
|Abstract = 0 veces | PDF = 0 veces|... CHARACTERIZATION OF ODOUR-ACTIVE VOLATILES AND SENSORY ANALYSES OF ROASTED OAK (Quercus humboldtii Bonpl.) ACORNS ..." -
Determination of ochratoxin a in coffee by ELISA method and its relationship with the physical, physicochemical and microbiological properties
|Abstract = 0 veces | PDF = 0 veces|... BACKGROUND: Coffee is one of the most consumed beverages in the world; however, it may contain , Principal Component Analysis; Ground roasted coffee. ORIGINAL RESEARCH Published 20 May 2021 ..." -
Capacidad antioxidante y contenido de fenoles totales en café y subproductos del café producido y comercializado en Norte de Santander (Colombia)
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... . Antioxidant Properties of Roasted Coffee Residues. J. Agric. Food Chem. 2005 Mar 11; 53 (7): 2658-2663. 41 ..." -
Propiedades químicas y farmacológicas del fruto Guaraná (Paullinia cupana)
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... green and roasted coffee. J. Agric. Food Chem., 52: 1700-1704. 68. Yeh, C.T.; Yen G.C. (2005 ..." -
Electronic Nose, Tongue and Eye: Their Usefulness for the Food Industry
|Abstract = 0 veces | PDF = 0 veces| | HTML = 0 veces|... of mycotoxin contamination (42). Due to the complexity of the coffee evaluation of mycotoxin contamination (42). Due to the complexity of the coffee aroma, various electronic ..." -
Estudio de los cambios de la actividad antioxidante en bebidas de café durante su periodo de vida útil usando métodos in-vitro y ex-vivo
|Abstract = 0 veces | PDF = 0 veces|... . Additionally, the ex-vivo antioxidant capacity was evaluated on two samples, roasted and soluble coffee ..." -
EVALUATION OF THE COMPOSITION EFFECT OF HARVESTED COFFEE IN THE ORGANOLEPTIC PROPERTIES OF COFFEE DRINK
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... Background: The current flourishing of the specialty coffee market has motivated the development Background: The current flourishing of the specialty coffee market has motivated the development of OF HARVESTED COFFEE IN THE ORGANOLEPTIC PROPERTIES OF COFFEE DRINK EVALUACIÓN DEL EFECTO ..." -
Los informes de responsabilidad social empresarial como herramienta de sostenibilidad en el metro de Medellín en contraste con el impacto social, económico y ambiental de los usuarios.
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces| | MEMORIA METODOLÓGICA (ESPAÑOL (ESPAÑA)) = 0 veces| | PRESENTACIÓN DE LA SUSTENTACIÓN (ESPAÑOL (ESPAÑA)) = 0 veces| -
Modelos animales de enfermedades en humanos – Adenocarcinoma del colon
|Abstract = 44 veces | PDF (ESPAÑOL (ESPAÑA)) = 20 veces|... de Oak Ridge Associated Universities (5,8,10) y en el Centro Regional de inves- tigación de primates ..." -
Extracción supercrítica de aceite de semillas de papaya (Carica papaya): Composición y propiedades fisicoquímicas
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces| | UNTITLED (ESPAÑOL (ESPAÑA)) = 0 veces|... from roasted Colombian coffee beans by supercritical f luid extraction. J Supercriti Fluid. 2016. 113 ..." -
A simple methodology to measure ammonia flux generated in naturally ventilated poultry houses
|Abstract = 66 veces | PDF = 41 veces| | HTML = 19 veces|... completely on natural ventilation. The bedding was composed of fresh coffee hulls. Quantification . The bedding was composed of fresh coffee hulls. Quantification of ammonia flux using the Saraz method (SMDAE ..." -
Independencia del poder judicial
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... su constitu- ción: nombramiento de Magistrados, requisitos que deben acorn- pañar a éstos; y otras que ven ..." -
Caffeinated energy drinks: neurological and cardiovascular effects
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces| | HTML (ESPAÑOL (ESPAÑA)) = 0 veces|... principalmente la Coffea arabica y la Coffea canephora, guaraná, yerba mate, cacao y té como la Camellia la Coffea arabica y la Coffea canephora, guaraná, yerba mate, cacao y té como la Camellia sinensis ..." -
Application of Weibull analysis and artificial neural networks to predict the useful life of the vacuum packed soft cheese
|Abstract = 0 veces | PDF = 0 veces|... of Weibull Hazard Analysis to the Determination of the Shelf Life of Roasted and Ground Coffee,” LWT - Food ..." -
Conferencia. El café y la salud
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... dades, las de mayor importancia y son comercializadas se denominan Coffea arábica y Coffea Cane- phora ..." -
Conferencia. EI café y su relación con la salud: lo que la evidencia muestra
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... . www.cafedecolombia.com.federacionnacionaldecafeterosdecolombia. Fecha de acceso enero 2005] 6. Viani R. The composition of coffee.ln: caffeine, coffee, and ..." -
Oxford, Mississippi, destino Faulkner
|Abstract = 0 veces | PDF (ESPAÑOL (ESPAÑA)) = 0 veces|... , esposos, hijos, sobrinos, la miraban. Rowan Oak, la casa A poco de recorrer las calles y las suaves ..."
