ORTIZ, D., SÁNCHEZ, T., ACOSTA, H. and PACHÓN, H. 2011. VALIDATION OF AN ANALYTICAL METHODOLOGY TO QUANTIFY CYANOGENIC GLUCOSIDES IN COMMERCIAL CASSAVA PRODUCTS. Vitae. 18, 3 (Nov. 2011), 319–324. DOI:https://doi.org/10.17533/udea.vitae.10681.