CHÁVEZ-SERVIA, J. L.; VERA-GUZMÁN, A.; CARRILLO-RODRÍGUEZ, J. C.; HEREDIA-GARCÍA, E. VARIATION IN MINERALS CONTENT IN FRUITS OF PEPPER (CAPSICUM ANNUUM L.) LANDRACES, GROWN IN GREENHOUSE. Vitae, [S. l.], v. 23, n. 1, p. 48–57, 2016. DOI: 10.17533/udea.vitae.v23n1a05. Disponível em: https://revistas.udea.edu.co/index.php/vitae/article/view/23808. Acesso em: 5 dec. 2025.