FLÓREZ A., O.; ROMÁN M., O.; MARTÍNEZ, O. L.; GUTIÉRREZ E., L.; MEDINA, G. B. OPTIMIZATION OF A SOLID PREPARE OF DIETARY FIBER FROM DIFFERENT REMAINDERS OF FRUITS. Vitae, [S. l.], v. 13, n. 1, 2009. DOI: 10.17533/udea.vitae.505. Disponível em: https://revistas.udea.edu.co/index.php/vitae/article/view/505. Acesso em: 5 dec. 2025.