DURÁN O., D. S.; TRUJILLO N., Y. Y. PHENOLIC COMPARISON BETWEEN COLOMBIAN RED WINES AND THOSE IMPORTED. Vitae, [S. l.], v. 15, n. 1, 2009. DOI: 10.17533/udea.vitae.761. Disponível em: https://revistas.udea.edu.co/index.php/vitae/article/view/761. Acesso em: 21 feb. 2025.