MOTATO ROCHA, K. E.; GONZALEZ-MONTERO, V.; ROMÁN-MORALES , M. O. Identification of microorganisms in wet coffee fermentation Coffea arabica Var Catimor and Castillo in Jardín, Antioquia-Colombia, using culture-dependent methods. Vitae, [S. l.], v. 31, n. 1, 2024. DOI: 10.17533/udea.vitae.v31n1a351373. Disponível em: https://revistas.udea.edu.co/index.php/vitae/article/view/351373. Acesso em: 5 dec. 2025.