CASTAÑO P, H. I.; CIRO G., G.; ZAPATA M., J. E.; JIMÉNEZ R., S. L. BACTERICIDAL ACTIVITY OF ETHANOLIC LEAF EXTRACT AND LEAF ESSENTIAL OIL OF <i>Rosmarinus officinalis</i> L. ON SOME FOODBORNE BACTERIA. Vitae, [S. l.], v. 17, n. 2, p. 149–154, 2010. DOI: 10.17533/udea.vitae.6334. Disponível em: https://revistas.udea.edu.co/index.php/vitae/article/view/6334. Acesso em: 16 sep. 2024.