Fajardo-Ariza, Tatiana, Andrea Nieto-Veloza, and Carlos Mario Zuluaga Dominguez. 2025. “Incorporation of Solar-Dried Plantain Flour in Cookies: Balancing Nutrition, Acceptability, and Sustainability”. Vitae 32 (3). https://doi.org/10.17533/udea.vitae.v32n3a362099.