CASTAÑO P, H. I., CIRO G., G., ZAPATA M., J. E. and JIMÉNEZ R., S. L. (2010) “BACTERICIDAL ACTIVITY OF ETHANOLIC LEAF EXTRACT AND LEAF ESSENTIAL OIL OF <i>Rosmarinus officinalis</i> L. ON SOME FOODBORNE BACTERIA”, Vitae, 17(2), pp. 149–154. doi: 10.17533/udea.vitae.6334.