RODRÍGUEZ G. I., and PIÑEROS C. Y. “PRODUCTION OF ENZYMATIC COMPLEX IN SOLID STATE FERMENTATION BY <I>Trichoderma sp</I&gt;. USING PALMOIL EMPTY FRUIT PALM OIL BUNCH (EFB) AS SUBSTRATE”. Vitae, Vol. 14, no. 2, Feb. 2009, https://revistas.udea.edu.co/index.php/vitae/article/view/606.