View of In Vitro evaluation of the antioxidant and hypoglycemic activities of leaves extracts from <i>Ambrosia arborescens</i>, <i>Buddleja incana</i>, <i>Aloysia citrodora</i>, and <i>Prunus serotina<i/>.

Return to Article Details In Vitro evaluation of the antioxidant and hypoglycemic activities of leaves extracts from <i>Ambrosia arborescens</i>, <i>Buddleja incana</i>, <i>Aloysia citrodora</i>, and <i>Prunus serotina<i/>. Download Download PDF