Evaluación del arroz Paddy y soya integral cocida en dietas no isocalóricas para pollos de engorde
DOI:
https://doi.org/10.17533/udea.rccp.351086
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Published
2022-09-06
How to Cite
Evaluación del arroz Paddy y soya integral cocida en dietas no isocalóricas para pollos de engorde. (2022). Revista Colombiana De Ciencias Pecuarias, 7, 113. https://doi.org/10.17533/udea.rccp.351086
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Área de Nutrición
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