Narratives of feeding: the defying discourse of barefoot in front of the aristocracy in Manuela by Eugenio Diaz Castro
DOI:
https://doi.org/10.17533/udea.elc.10936Keywords:
Colombian literature, 19th century, literary studies, narratives of feeding, Díaz Castro, Eugenio, ManuelaAbstract
This article explores the narratives of feeding in Manuela, by Eugenio Díaz Castro. Specifically, it focuses on the meaning and symbols of those narratives where tensions and contradictions of a post-independent nation and incipient in its economic development. The article highlights the heterogeneity of discourses to unveil that feeding habits not only correspond to the rural life in the 19th century, but also reveal the political economical and social discourses that are found in the novel. These narratives account for the culinary miscegenation where diverse social layers and their ideologies represented by the popular or barefoot class with a defying discourse in face of the high-level class.
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References
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Bhabha, Homi K. Nación y narración entre la ilusión de una identidad y las diferencias culturales. Buenos Aires: Editorial siglo xxi, 2010.
Díaz Castro, Eugenio. Manuela. Bogotá: Biblioteca El Tiempo, 2003.
Kalmanovitz, Salomón. “El régimen agrario durante el siglo xix en Colombia”, en: Manual de historia de Colombia II. Bogotá. Procultura S.A
Melo, Jorge Orlando. 1984. “La evolución económica de Colombia 1830-1900”. En: Manual de historia de Colombia II. Bogotá: Procultura S.A, 1984.
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Ortiz, Fernando. Contrapunteo cubano del tabaco y el azúcar.Caracas:Biblioteca Ayacucho, 1978.
Rojas de Perdomo, Lucía. Aportes alimenticios de viejo al Nuevo Mundo. Santafé de Bogotá: Voluntad, 1993
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