Influence of turning cutting parameters on surface deformation of annealed AISI-1020 steel

Omar Zurita; Verónica Di Graci; Maria Capace

doi:10.17533/udea.redin.20241248

Autores/as

Omar Zurita Universidad Simon Bolivar https://orcid.org/0000-0002-7290-3941
Verónica Di Graci Universidad Simon Bolivar https://orcid.org/0000-0003-2763-2107
Maria Capace Universidad Simon Bolivar https://orcid.org/0000-0001-8711-6978

DOI:

https://doi.org/10.17533/udea.redin.20241248

Palabras clave:

AISI-1020, velocidad de avance, profundidad de corte, velocidad de corte, deformación plástica

Resumen

En este trabajo se presenta el estudio de la influencia de los parámetros de corte (profundidad de corte, velocidad de avance y velocidad de corte) del torneado con inserto de carburo sobre la deformación plástica inducida en el acero AISI-1020 recocido. Los resultados mostraron un aumento en la deformación con cada parámetro de corte debido al incremento tanto de las fuerzas asociadas al proceso de mecanizado como del área de corte, lo cual genera un aumento en la energía requerida para el corte del material, y, en consecuencia, mayor trabajo en frio sobre la superficie maquinada. El análisis ANOVA de los resultados mostró que la velocidad de avance tiene mayor influencia sobre la deformación resultante (86.03%) y la velocidad de corte tuvo una contribución menor (6,81%). Además, se propone una expresión matemática para la predicción de la deformación a partir de los parámetros evaluados.

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Biografía del autor/a

Omar Zurita, Universidad Simon Bolivar

Profesor del Departamento de Mecánica

Verónica Di Graci, Universidad Simon Bolivar

Profesora del Departamento de Mecánica

Maria Capace, Universidad Simon Bolivar

Profesora del Departamento de Mecánica

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