Estrutura do mercado de leilões de bovinos de levante venceu em Montería e Sincelejo (Colômbia)

Autores

  • Omar E. Castillo

DOI:

https://doi.org/10.17533/udea.rccp.324288

Palavras-chave:

competição de bovinos, índices de concentração, leilões de levante venceu

Resumo

O objetivo deste artigo foi caracterizar a estrutura do mercado de leilões de gado levantado nas cidades de Monteria e Sincelejo (Colômbia). Para esse efeito, quatro indicadores concentração de estabelecimentos comerciais: o CR4 e CR8, o índice Herfindahl (HI) e o índice Rosenbluth (RI). Os resultados indicam que operam em condições leilões próximos aos textos da teoria econômica chamada concorrência perfeita, ou competência operacional na teoria da organização industrial.

|Resumo
= 80 veces | PDF (ENGLISH)
= 73 veces|

Downloads

Não há dados estatísticos.

Referências

Alston J, Sexton R, Zhang M. The effects of imperfect competition on the size and distribution of research benefits. Amer J Agric Econ 1997; 79:1252-1265. Abstract disponible en : http://www.jstor.org/pss/1244282 DOI: https://doi.org/10.2307/1244282

Bailey D, Brorsen B, Fawson C. Buyer concentration at feeder cattle auctions. Rev Agric Econ 1993; 15:103-119. Abstract disponible en: http://www.jstor.org/pss/1349715 DOI: https://doi.org/10.2307/1349715

Bain JS. Industrial organization. 2nd ed. New York: John Willey and Sons; 1968. p80-83.

Breimer H. Economics of the product markets of agricultural. Ames, Iowa: Iowa State University Press, 1976.p94-95.

Caldentey P. Nueva economía agroalimentaria. Madrid: Agrícola Española; 2002. p69-76.

Castro Y, Londoño J, Escandón J, Cepeda M. Mercados y Formación de Precios. Ensayos en Microeconomía Aplicada. Bogotá: Fedesarrollo; 1982. p. 69-100.

Huault C, Piolon J, Reviron S. The french food manufacturing and retail systems in the mid 1990s. Agribusiness 1997; 13:197-210. DOI: https://doi.org/10.1002/(SICI)1520-6297(199703/04)13:2<197::AID-AGR8>3.0.CO;2-Y

Lavergne P, Rèquillart V, Simioni M. Welfare losses due to market power: Hicksian vs. Marshallian measurement. Amer J Agric Econ 2001; 83:157-165. [Abstract] DOI: https://doi.org/10.1111/0002-9092.00144

Marion B, Geithman F. Concentration-prices relations in regional fed cattle markets. Rev Ind Org 1995; 10:1-19. [Abstract] DOI: https://doi.org/10.1007/BF01024255

Menkhaus D, St. Clair J, Ahmaddaud A. The effects of industry structure on price: A case in the beef industry. WestWest J Agric Econ 1981; 6:147-153. [URL: http://agecon.lib.umn.edu/cgi-bin/pdf_view.pl?paperid=11847&ftype=.pdf]

Ministerio de Agricultura y Desarrollo Rural-IICA. Anuario 2005 Observatorio agrocadenas. Agroindustria y competitividad. Estructura y dinámica en Colombia, 1992-2005, Bogotá, 2006.p 471-513. [URL: http://www.agrocadenas.gov.co/home.htm]

Rogers R. The role of marketing cooperatives in increasingly concentrated agricultural markets: Reaction. In: Cook M, Torgerson M and Padberg D, editors.Cooperatives: their importance in the future food and agricultural systems. Nacional Council of farmer cooperatives, Washington D.C; 1997. p 173-192

Roger R, Sexton R. Assessing the importance of oligopsony power in agricultural markets. Amer J Agric Econ 1994; 76: 1143 – 1150. [URL: http://chla.library.cornell.edu/cgi/t/text/pageviewer-idx?c=chla;cc=chla;sid=dd4f75845dc9a818d0b0935c5568034e;rgn=full%20text;idno=5032826_76_005;view=image;seq=0168] DOI: https://doi.org/10.2307/1243407

Sexton R, Lavoie N. Food processing and distribution: an industrial organization approach. In: Gardner B, Rausser G, editors. Handbook of agriculture economics. Marketing, distribution and consumers. Vol 1B. North Holand: Elsevier Science; 2001.p. 863-932. 15. Strak J, Lorgan W, editors. The UK Food and drink industry. Northborough, Euro PA & Associates, 1995. DOI: https://doi.org/10.1016/S1574-0072(01)10023-X

Viaene J, y Gellynck X. Structure, conduct and perfomance of the European food sector. Eur Rev Agric Econ 1995; 22:282-295. [Abstract] DOI: https://doi.org/10.1093/erae/22.3.282

Vollmers A. Industrial concentration in Australian agribusiness. Rev Market Agric Econ 1988; 56.194-205. [URL: http://agecon.lib.umn.edu/cgi-bin/pdf_view.pl?paperid=25551&ftype=.pdf]

Ward C. Short-period pricing models for fed cattle and impact of wholesale carcass beef and live cattle future market price. South J Agric Econ 1981; 13:125-132. Disponible en: [URL: http://agecon.lib.umn.edu/cgi-bin/pdf_view.pl?paperid=8193&ftype=.pdf] DOI: https://doi.org/10.1017/S0081305200024651

Ward C. Inter-firm difference in fed cattle prices in the southern plains. Am J Agric Econ 1992; 74:480-485.[URL:http://chla.library.cornell.edu/cgi/t/text/pageviewer-idx?c=chla;cc=chla;sid=235ae75d8ecf71e44d3880f65e8df6c1;rgn=full%20text;idno=5032826_74_002;view=image;seq=0238] DOI: https://doi.org/10.2307/1242502

Downloads

Publicado

2009-07-08

Como Citar

Castillo, O. E. (2009). Estrutura do mercado de leilões de bovinos de levante venceu em Montería e Sincelejo (Colômbia). Revista Colombiana De Ciencias Pecuarias, 21(2), 6. https://doi.org/10.17533/udea.rccp.324288

Edição

Seção

Brief communications