Clinical and Microbiological Outcomes in Overweight or Obese Patients Hospitalized for COVID-19

Authors

DOI:

https://doi.org/10.17533/udea.iatreia.256

Keywords:

Body Mass index, COVID-19 , intensive care unit, obesity, SARS-CoV-2

Abstract

Introduction: COVID-19 infection has been one of the most significant pandemics in history, and obesity is a factor that increases the risk of complications.
Objective: To characterize patients diagnosed with COVID-19, according to their body mass index (BMI) and clinical outcomes of the infection.
Methods: Descriptive study in adults hospitalized for COVID-19 disease and classified according to their BMI. Microbiological and clinical variables were recorded, in addition to outcomes attributed to the infection. The information was analyzed using descriptive methods.
Results: 167 patients were included with a median age of 64 years (IQR=22), 13.8% with normal BMI, 45.5% overweight and 40.7% obese. In the overweight group, higher levels of ferritin, C-reactive protein and liver enzymes were identified compared to the normal BMI and obese groups. The number of days on mechanical ventilation was higher in overweight and obese patients (Median:14[IQR=21] and Median:12[IQR=21], respectively), compared to the normal BMI group (Median:9[IQR=13]). Up to one co-infecting microorganism was found in 51.4%, two in 25.7%, and three in 22.8%. At least 85% of patients who presented renal, neurological and hepatic dysfunction had a BMI >25 kg/m2. The overall mortality was 48.5% and predominated in overweight (51.8%) and obese (26.5%) patients.
Conclusion: A higher frequency of morbidity and mortality outcomes clinically attributed to COVID-19 was evident in overweight patients. However, analytical designs are needed to demonstrate the possible additional risk in overweight patients with COVID-19.

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Author Biographies

Cristian Vera-Marín, Universidad Pontificia Bolivariana

Docente investigador. Facultad de Medicina. Escuela de Ciencias de la Salud. Universidad Pontificia Bolivariana, Medellín, Colombia.

Lucía Ortega, Universidad de Antioquia

Nutricionista. Magíster en Epidemiología. Docente Escuela de Nutrición y Dietética. Grupo de investigación en Alimentación y Nutrición Humana. Universidad de Antioquia, Medellín, Colombia.

Paulina Betancur, Universidad Pontificia Bolivariana

Médica general. Facultad de Medicina. Escuela de Ciencias de la Salud. Universidad Pontificia Bolivariana, Medellín, Colombia.

Valeria Torres, Universidad Pontificia Bolivariana

Médica general. Facultad de Medicina. Escuela de Ciencias de la Salud. Universidad Pontificia Bolivariana, Medellín, Colombia.

Claudia Asela, IPS Universitaria

IPS Universitaria, Medellín, Colombia.

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Published

2024-04-08

How to Cite

1.
Vera Marín C, Ortega-Sierra OL, Betancur-Betancur P, Torres-Yepes V, Asela-Pinzón CX. Clinical and Microbiological Outcomes in Overweight or Obese Patients Hospitalized for COVID-19. Iatreia [Internet]. 2024 Apr. 8 [cited 2025 Dec. 5];37(4). Available from: https://revistas.udea.edu.co/index.php/iatreia/article/view/351895

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Section

Original research