Vitae

ISSN (online): 2145-2660 | ISSN (print): 0121-4004
https://doi.org/10.17533/udea.vitae

The journal VITAE, is the four-monthly official publication of the School of Pharmaceutical and Food Sciences, and its mission is the diffusion of the scientific and investigative knowledge in the various fields of pharmaceutical and food research, and their related industries. The Journal VITAE is an open-access journal that publishes original and unpublished manuscripts, which are selected by the Editorial Board and then peer-reviewed. The editorial pages express the opinion of the Faculty regarding the various topics of interest. The judgments, opinions, and points of view expressed in the published articles are the responsibility of their authors.

Format: online
Periodicity: four-monthly
Peer review: double blind
Publication fees: US100 per published paper
This journal provides open access

Current Issue

Vol 27 No 2 (2020)

Published: 2020-09-02

Complete Articles

PHYSICOCHEMICAL CHARACTERIZATION OF ÑUÑA BEAN (Phaseolus vulgaris L.) PROTEIN EXTRACT

Tania Alejandra Vargas-Salazar, Kevin A Wilkinson, Josué Manuel Urquiaga-Zavaleta, Antonio Ricardo Rodríguez-Zevallos
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|Abstract
= 102 veces | PDF
= 73 veces| SUPPLEMENTARY-1
= 0 veces| SUPPLEMENTARY-2
= 0 veces|

Pharmacology and Toxicology

VASCULAR MECHANISMS OF TRITERPENOID SAPONINS ISOLATED FROM Passiflora quadrangularis L. Vascular mechanisms of saponins from Passiflora q.

Mario Francisco Guerrero Pabón, Lesly L Bareño, Pilar Puebla, Arturo San Feliciano
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|Abstract
= 50 veces | PDF
= 39 veces|

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