Vol. 12 No. 1 (2005)

View Vol. 12 No. 1 (2005)
Published: 02-02-2009

  • FUNCTIONAL FOODS: A HISTORY WITH A LOT OF PRESENT AND FUTURE.

    Misael CORTÉS R. Cardona, Amparo CHIRALT B., Luís PUENTE D.
    |Abstract
    = 352 veces | PDF (ESPAÑOL (ESPAÑA))
    = 110 veces|
    DOI: https://doi.org/10.17533/udea.vitae.472

  • ANALYSIS OF THE TEMPERATURE PROPOSED BY THE INTERNATIONAL CONFERENCE OF HARMONIZATION (ICH) FOR COLOMBIA IN THE LONG TERM STABILITY STUDIES OF DRUGS

    Oscar A. FLOREZ A., Jhon J. ROJAS C., Cecilia GALLARDO C.
    |Abstract
    = 196 veces | PDF (ESPAÑOL (ESPAÑA))
    = 48 veces|
    DOI: https://doi.org/10.17533/udea.vitae.486

  • PRETREATMENT IN THE CONSERVATION OF BLACKBERRY (Rubus glaucus) AND UCHUVA (Physalis peruviana L.) WITH OSMOTIC DEHYDRATION

    Germán A. GIRALDO G., Alba L. DUQUE C., Clara M. MEJÍA D.
    |Abstract
    = 165 veces | PDF (ESPAÑOL (ESPAÑA))
    = 55 veces|
    DOI: https://doi.org/10.17533/udea.vitae.474

  • DETERMINATION OF PSE (PALE, SOFT AND EXUDATIVE) MEAT IN PORK CARCASSES

    Wilson E. CASTRILLÓN H., Jorge A. FERNÁNDEZ S., Luís F. RESTREPO B.
    |Abstract
    = 354 veces | PDF (ESPAÑOL (ESPAÑA))
    = 71 veces|
    DOI: https://doi.org/10.17533/udea.vitae.475

Section

  • Créditos

    |Abstract
    = 271 veces | PDF (ESPAÑOL (ESPAÑA))
    = 32 veces|
    DOI: https://doi.org/10.17533/udea.vitae.488

  • Notas académicas y profesionales

    |Abstract
    = 999 veces | PDF (ESPAÑOL (ESPAÑA))
    = 53 veces|
    DOI: https://doi.org/10.17533/udea.vitae.489

  • Programas en la ciudad universitaria

    |Abstract
    = 742 veces | PDF (ESPAÑOL (ESPAÑA))
    = 50 veces|
    DOI: https://doi.org/10.17533/udea.vitae.490

Pharmaceutical Care

  • THE DADER METHOD FOR PHARMACOTHERAPY FOLLOW-UP AND PHARMACOVIGILANCE IN HEALTH INSTITUTIONS OF COLOMBIA

    Pedro AMARILES M., Newar A. GIRALDO A., Victoria E. TORO P., Margarita M. RESTREPO G., David A. GALVIS P., Jairo A. PÉREZ M.
    |Abstract
    = 260 veces | PDF (ESPAÑOL (ESPAÑA))
    = 187 veces|
    DOI: https://doi.org/10.17533/udea.vitae.479

Biotechnology

Pharmacology and Toxicology

  • QSAR MODEL FOR THE PREDICTION OF THE HALF LIFE OF POLYCHLORINATED BIPHENYLS IN HUMANS

    Isaura OSPINO M., Isaías LANS V., Jesús OLIVERO V., Ricardo VIVAS R.
    |Abstract
    = 191 veces | PDF (ESPAÑOL (ESPAÑA))
    = 53 veces|
    DOI: https://doi.org/10.17533/udea.vitae.484

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