Vol. 12 No. 1 (2005)

View Vol. 12 No. 1 (2005)
Published: 02-02-2009

  • FUNCTIONAL FOODS: A HISTORY WITH A LOT OF PRESENT AND FUTURE.

    Misael CORTÉS R. Cardona, Amparo CHIRALT B., Luís PUENTE D.
    |Abstract
    = 287 veces | PDF (ESPAÑOL (ESPAÑA))
    = 93 veces|
    DOI: https://doi.org/10.17533/udea.vitae.472

  • ANALYSIS OF THE TEMPERATURE PROPOSED BY THE INTERNATIONAL CONFERENCE OF HARMONIZATION (ICH) FOR COLOMBIA IN THE LONG TERM STABILITY STUDIES OF DRUGS

    Oscar A. FLOREZ A., Jhon J. ROJAS C., Cecilia GALLARDO C.
    |Abstract
    = 160 veces | PDF (ESPAÑOL (ESPAÑA))
    = 34 veces|
    DOI: https://doi.org/10.17533/udea.vitae.486

  • PRETREATMENT IN THE CONSERVATION OF BLACKBERRY (Rubus glaucus) AND UCHUVA (Physalis peruviana L.) WITH OSMOTIC DEHYDRATION

    Germán A. GIRALDO G., Alba L. DUQUE C., Clara M. MEJÍA D.
    |Abstract
    = 126 veces | PDF (ESPAÑOL (ESPAÑA))
    = 40 veces|
    DOI: https://doi.org/10.17533/udea.vitae.474

  • DETERMINATION OF PSE (PALE, SOFT AND EXUDATIVE) MEAT IN PORK CARCASSES

    Wilson E. CASTRILLÓN H., Jorge A. FERNÁNDEZ S., Luís F. RESTREPO B.
    |Abstract
    = 277 veces | PDF (ESPAÑOL (ESPAÑA))
    = 61 veces|
    DOI: https://doi.org/10.17533/udea.vitae.475

Section

  • Créditos

    |Abstract
    = 171 veces | PDF (ESPAÑOL (ESPAÑA))
    = 26 veces|
    DOI: https://doi.org/10.17533/udea.vitae.488

  • Notas académicas y profesionales

    |Abstract
    = 793 veces | PDF (ESPAÑOL (ESPAÑA))
    = 41 veces|
    DOI: https://doi.org/10.17533/udea.vitae.489

  • Programas en la ciudad universitaria

    |Abstract
    = 599 veces | PDF (ESPAÑOL (ESPAÑA))
    = 31 veces|
    DOI: https://doi.org/10.17533/udea.vitae.490

Pharmaceutical Care

  • THE DADER METHOD FOR PHARMACOTHERAPY FOLLOW-UP AND PHARMACOVIGILANCE IN HEALTH INSTITUTIONS OF COLOMBIA

    Pedro AMARILES M., Newar A. GIRALDO A., Victoria E. TORO P., Margarita M. RESTREPO G., David A. GALVIS P., Jairo A. PÉREZ M.
    |Abstract
    = 211 veces | PDF (ESPAÑOL (ESPAÑA))
    = 163 veces|
    DOI: https://doi.org/10.17533/udea.vitae.479

Biotechnology

Pharmacology and Toxicology

  • QSAR MODEL FOR THE PREDICTION OF THE HALF LIFE OF POLYCHLORINATED BIPHENYLS IN HUMANS

    Isaura OSPINO M., Isaías LANS V., Jesús OLIVERO V., Ricardo VIVAS R.
    |Abstract
    = 129 veces | PDF (ESPAÑOL (ESPAÑA))
    = 38 veces|
    DOI: https://doi.org/10.17533/udea.vitae.484

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