Vol. 34 No. 2 (2021): April - June 2021
Published:
2021-04-09
Original research articles
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The proportion of fine particles in pelleted diets does not affect performance of slow-growing broiler chicks
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Effect of dietary inclusion of guanidinoacetic acid on broiler performance
|Abstract = 596 veces | PDF = 505 veces| | HTML = 0 veces| -
Pequi (Caryocar brasiliense Camb.) by-product for lambs: performance, feed intake, and nutrient digestibility
|Abstract = 644 veces | HTML = 0 veces| | PDF = 527 veces| -
Multivariate relationship among pH, subcutaneous fat thickness, and color in bovine meat using canonical correlation analysis
|Abstract = 681 veces | HTML = 0 veces| | PDF = 434 veces| -
Estimating biological reference intervals for cell blood counts in a dog population
|Abstract = 638 veces | HTML = 0 veces| | PDF = 482 veces|
Short communications
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Serum concentration of thyroxine and triiodothyronine in newborn calves from cows supplemented with barium selenate
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Reducing Salmonella enterica serovar Enteritidis contamination in food: lytic bacteriophages in a homemade mayonnaise-like matrix
|Abstract = 587 veces | HTML = 0 veces| | PDF = 433 veces|
Book review
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La lactancia vista desde múltiples enfoques. Primera parte: biología e inmunología
|Abstract = 198 veces | HTML = 0 veces| | PDF = 174 veces|