Vol. 23 No. 1 (2016)

View Vol. 23 No. 1 (2016)
Published: 02-07-2016

Editorial

  • Development and application of edible coatings in minimally processed fruit

    Ricardo D. ANDRADE PIZARRO, Carmen E. PÉREZ CERVERA, Deivis E. LUJÁN RHENALS
    9-10
    |Abstract
    = 365 veces | PDF
    = 235 veces|
    DOI: https://doi.org/10.17533/vitae.v23n1a01

Foods: Science, Engineering and Technology

  • VARIATION IN MINERALS CONTENT IN FRUITS OF PEPPER (CAPSICUM ANNUUM L.) LANDRACES, GROWN IN GREENHOUSE

    José Luis Chávez-Servia, Araceli Vera-Guzmán, José C. Carrillo-Rodríguez, Elena Heredia-García
    48-57
    |Abstract
    = 290 veces | PDF (ESPAÑOL (ESPAÑA))
    = 216 veces|
    DOI: https://doi.org/10.17533/udea.vitae.v23n1a05

  • Consumer practices for purchase, storage, and preparation of poultry and eggs in selected north and south american countries: a pilot study

    Kadri KOPPEL, Miriam SOSA, Nelson GUTIERREZ GUZMAN, Paula CARDINAL, Sandria L. GODWIN, Sheryl C. CATES, Edgar CHAMBERS IV.
    58-64
    |Abstract
    = 391 veces | PDF
    = 207 veces|
    DOI: https://doi.org/10.17533/udea.vitae.v23n1a06

  • CONSERVATION OF MINIMALLY PROCESSED MANGO TOMMY ATKINS BY APPLYING AN ALOE VERA (ALOE BARBANDENSIS MILLER) COATING

    Andrés Felipe Pérez T., Iván D. Aristizábal, Jorge I. Restrepo F.
    65-77
    |Abstract
    = 525 veces | PDF (ESPAÑOL (ESPAÑA))
    = 346 veces|
    DOI: https://doi.org/10.17533/udea.vitae.v23n1a07

Pharmaceutical Care

Natural Products

  • Apoptotic activity of isoespintanol and semisynthetic derivatives in human polymorphonuclear cells

    Martín DADE, Paula GALEANO, José-Luis RÍOS, Benjamín ROJANO, Guillermo SCHINELLA
    11-17
    |Abstract
    = 384 veces | PDF
    = 154 veces|
    DOI: https://doi.org/10.17533/udea.vitae.v23n1a02

  • PROPOSAL TO SELECT ESSENTIAL OILS FROM COLOMBIAN PLANTS FOR RESEARCH BASED ON ITS CYTOXICITY

    Sindi Alejandra Velandia, María Camila Flechas, Elena E. Stashenko, Raquel E. Ocazionez
    18-29
    |Abstract
    = 567 veces | PDF (ESPAÑOL (ESPAÑA))
    = 276 veces|
    DOI: https://doi.org/10.17533/vitae.v23n1a03

  • SCREENING OF MARINE BACTERIAL STRAINS AS SOURCE OF QUORUM SENSING INHIBITORS (QSI): FIRST CHEMICAL STUDY OF Oceanobacillus profundus (RKHC-62B)

    Diana Martínez-Matamoros, Melissa Laiton-Fonseca, Carmenza Duque, Freddy A. Ramos, Leonardo Castellanos
    30-47
    |Abstract
    = 395 veces | PDF (ESPAÑOL (ESPAÑA))
    = 196 veces| | UNTITLED (ESPAÑOL (ESPAÑA))
    = 0 veces|
    DOI: https://doi.org/10.17533/udea.vitae.v23n1a04

Reviewers

  • Reviewers

    Reviewers .
    |Abstract
    = 103 veces | PDF
    = 40 veces|
    DOI: https://doi.org/10.17533/udea.vitae.323394

Editorial and Scientific Boards

  • Editorial and Scientific Boards

    Editorial and Scientific Boards
    |Abstract
    = 102 veces | PDF
    = 205 veces|
    DOI: https://doi.org/10.17533/udea.vitae.323395

Full Journal

  • Full Journal

    Full Journal
    1-94
    |Abstract
    = 185 veces | PDF
    = 336 veces|
    DOI: https://doi.org/10.17533/udea.vitae.323396