Vol. 14 No. 1 (2012)

Published: 2012-12-15

  • .

    1-4
    |Abstract
    = 93 veces | PDF (ESPAÑOL (ESPAÑA))
    = 34 veces|
    DOI: https://doi.org/10.17533/udea.penh.14013

Editorials

  • .

    Rosa Magdalena Uscátegui Peñuela
    7-8
    |Abstract
    = 83 veces | PDF (ESPAÑOL (ESPAÑA))
    = 38 veces|
    DOI: https://doi.org/10.17533/udea.penh.14014

Research

  • Effects of consumption of a cashew drink (Anacardium occidentale) on glucose-insulin response in patients with type 2 diabetes mellitus

    Marlon Jose Romero Dominguez, Alfonso Ramón Bravo Henríquez, Eduard Antonio Maury Sintjago, Enanyis Kellys Esteva Ferrer
    11-21
    |Abstract
    = 2299 veces | PDF (ESPAÑOL (ESPAÑA))
    = 305 veces|
    DOI: https://doi.org/10.17533/udea.penh.12426

  • The coverage of obesity in the Spanish newspapers (2000-2005)

    Gaby Ortiz Barreda, Carmen Vives Cases, Rocio Ortiz Moncada
    23-32
    |Abstract
    = 124 veces | PDF (ESPAÑOL (ESPAÑA))
    = 47 veces|
    DOI: https://doi.org/10.17533/udea.penh.10706

  • Analysis of anthropometric data of the population under 18 years of age in Medellín using the World Health Organization standards and their adaptation for Colombia proposed by the Ministerio de la Protección Social

    Luz Stella Álvarez Castaño, Alejandro Estrada Restrepo, Juan Diego Goez Rueda, Cristina Carreño Aguirre
    33-45
    |Abstract
    = 620 veces | PDF (ESPAÑOL (ESPAÑA))
    = 801 veces|
    DOI: https://doi.org/10.17533/udea.penh.10288

  • Development of a banana (Musa paradisiaca) flour-based food fortified with aminochelated iron and zinc, microencapsulated calcium and folate

    Beatriz Estella López Marín, Luz Marina Carvajal de Pabón
    47-57
    |Abstract
    = 861 veces | PDF (ESPAÑOL (ESPAÑA))
    = 425 veces|
    DOI: https://doi.org/10.17533/udea.penh.10365

  • Content of total polar compounds in previously used cooking oils most marketed in Medellin (Colombia)

    Claudia María Ramírez Botero, Briana Davahiva Gómez Ramírez, Adriana Cecilia Suaterna Hurtado, Julían Paul Martínez Galán, Luz Margarita Cardona Zuleta, Benjamín Alberto Rojano
    59-69
    |Abstract
    = 2287 veces | PDF (ESPAÑOL (ESPAÑA))
    = 822 veces|
    DOI: https://doi.org/10.17533/udea.penh.10958

  • Linking outreach, research and teaching in a Nutrition and Dietetics undergraduate program

    Gustavo Argenor Lozano Casabianca, Ana María Ochoa Hoyos, Sandra Lucia Restrepo Mesa
    71-83
    |Abstract
    = 388 veces | PDF (ESPAÑOL (ESPAÑA))
    = 171 veces|
    DOI: https://doi.org/10.17533/udea.penh.10851

Publicidad

  • Nutrial 2013

    84-85
    |Abstract
    = 139 veces | PDF (ESPAÑOL (ESPAÑA))
    = 74 veces|
    DOI: https://doi.org/10.17533/udea.penh.14016

  • .

    87-97
    |Abstract
    = 292 veces | PDF (ESPAÑOL (ESPAÑA))
    = 43 veces|
    DOI: https://doi.org/10.17533/udea.penh.14017

  • .

    99
    |Abstract
    = 100 veces | PDF (ESPAÑOL (ESPAÑA))
    = 27 veces|
    DOI: https://doi.org/10.17533/udea.penh.14018