Vol. 28 No. 3 (2021)
Natural Products
-
Phytochemistry and Antiviral Properties of Two Lotus Species Growing in Egypt Antimicrobial Activity of Two Lotus Species
|Abstract = 676 veces | PDF = 288 veces| | HTML = 5 veces| -
Wound healing activity of Allium cepa L. bulbs in a second-degree burn wound model in Holtzman rats
|Abstract = 1896 veces | PDF = 733 veces| | HTML = 10 veces| -
Comparison of the Effectiveness of Leaf Extracts of Anredera cordifolia, Psidium guajava and Pogostemon cablin on Inhibitory Power Over Escherichia coli Bacteria
|Abstract = 783 veces | PDF = 427 veces| | HTML = 6 veces|
Pharmacology and Toxicology
-
Gliptins vs. Milk-derived Dipeptidyl-Peptidase IV Inhibiting Biopeptides: Physicochemical Characterization and Pharmacokinetic Profiling
|Abstract = 835 veces | PDF = 496 veces|
Reviews
-
Nucleic acid-based biosensors: analytical devices for prevention, diagnosis and treatment of diseases
|Abstract = 1798 veces | PDF = 777 veces| | HTML = 7 veces|
Foods: Science, Engineering and Technology
-
Optimization of ozone concentration and storage time in green asparagus (Asparagus officinalis L.) using response surface methodology
|Abstract = 568 veces | PDF = 248 veces| | HTML = 7 veces| -
Validation of a method employing liquid chromatography to identify and quantify glycomacropeptide of casein in raw milk
|Abstract = 1577 veces | PDF = 703 veces| | HTML = 17 veces| -
Total mercury exposure risk and selenium content measuring on fishery products consumed by women of childbearing age from Bogota, Colombia
|Abstract = 1181 veces | PDF = 485 veces| | HTML = 14 veces|
