Vol. 16 No. 1 (2014)

Published: 2014-08-11

  • .

    1-4
    |Abstract
    = 180 veces | PDF (ESPAÑOL (ESPAÑA))
    = 76 veces|
    DOI: https://doi.org/10.17533/udea.penh.20307

Editorials

  • .

    Rosa Magdalena Uscátegui Peñuela
    7-8
    |Abstract
    = 128 veces | PDF (ESPAÑOL (ESPAÑA))
    = 59 veces|
    DOI: https://doi.org/10.17533/udea.penh.20308

Research

  • Is healthy eating part of food and nutrition security?: Perspectives from poor communities in El Salvador

    Melissa Fuster, Ellen Messer, Patricia Palma, Hedi Deman, Odilia Bermudez
    11-24
    |Abstract
    = 943 veces | PDF (ESPAÑOL (ESPAÑA))
    = 356 veces|
    DOI: https://doi.org/10.17533/udea.penh.20309

  • Oxygen radical absorbance capacity (ORAC) and phenolic content of fruits and vegetables from Colombia

    Sandra Zapata, Ana María Piedrahita, Benjamín Rojano
    25-36
    |Abstract
    = 2094 veces | PDF (ESPAÑOL (ESPAÑA))
    = 1177 veces|
    DOI: https://doi.org/10.17533/udea.penh.20310

  • Feeding: mediation reconfiguration of displaced identity to Medellín-Colombia

    Rubiela Arboleda Gómez
    37-50
    |Abstract
    = 244 veces | PDF (ESPAÑOL (ESPAÑA))
    = 117 veces|
    DOI: https://doi.org/10.17533/udea.penh.20311

  • Validation of bioelectrical impedance equations for predicting body composition in women

    Juan Carlos Aristizábal Rivera, María Teresa Restrepo Calle
    51-60
    |Abstract
    = 533 veces | PDF (ESPAÑOL (ESPAÑA))
    = 417 veces|
    DOI: https://doi.org/10.17533/udea.penh.20312

  • Sodium content in processed foods from Colombia evaluated by nutritional labeling

    Isabel Cristina Carmona Garcés, Briana Davahiva Gómez Ramírez, Diego Alejandro Gaitán Charry
    61-82
    |Abstract
    = 842 veces | PDF (ESPAÑOL (ESPAÑA))
    = 886 veces|
    DOI: https://doi.org/10.17533/udea.penh.20313

  • Knowledge, preference and practices on dairy intake in schoolchildren from Medellin-Colombia

    Holmes Rodríguez E, Luis Fernando Restrepo B, Libia Inés Martínez H.
    83-96
    |Abstract
    = 494 veces | PDF (ESPAÑOL (ESPAÑA))
    = 392 veces|
    DOI: https://doi.org/10.17533/udea.penh.20314

Review articles

  • Taste for saltiness

    Norma Constanza López Ortiz
    99-109
    |Abstract
    = 1221 veces | PDF (ESPAÑOL (ESPAÑA))
    = 783 veces|
    DOI: https://doi.org/10.17533/udea.penh.20315