Vol. 16 No. 1 (2014)

Published: 2014-08-11
  • .

    1-4
    |Abstract
    = 82 veces | PDF (ESPAÑOL (ESPAÑA))
    = 59 veces|
    DOI: https://doi.org/10.17533/udea.penh.20307

Editorials

  • .

    Rosa Magdalena Uscátegui Peñuela
    7-8
    |Abstract
    = 63 veces | PDF (ESPAÑOL (ESPAÑA))
    = 43 veces|
    DOI: https://doi.org/10.17533/udea.penh.20308

Research

  • Is healthy eating part of food and nutrition security?: Perspectives from poor communities in El Salvador

    Melissa Fuster, Ellen Messer, Patricia Palma, Hedi Deman, Odilia Bermudez
    11-24
    |Abstract
    = 855 veces | PDF (ESPAÑOL (ESPAÑA))
    = 326 veces|
    DOI: https://doi.org/10.17533/udea.penh.20309
  • Oxygen radical absorbance capacity (ORAC) and phenolic content of fruits and vegetables from Colombia

    Sandra Zapata, Ana María Piedrahita, Benjamín Rojano
    25-36
    |Abstract
    = 1979 veces | PDF (ESPAÑOL (ESPAÑA))
    = 1117 veces|
    DOI: https://doi.org/10.17533/udea.penh.20310
  • Feeding: mediation reconfiguration of displaced identity to Medellín-Colombia

    Rubiela Arboleda Gómez
    37-50
    |Abstract
    = 167 veces | PDF (ESPAÑOL (ESPAÑA))
    = 94 veces|
    DOI: https://doi.org/10.17533/udea.penh.20311
  • Validation of bioelectrical impedance equations for predicting body composition in women

    Juan Carlos Aristizábal Rivera, María Teresa Restrepo Calle
    51-60
    |Abstract
    = 441 veces | PDF (ESPAÑOL (ESPAÑA))
    = 379 veces|
    DOI: https://doi.org/10.17533/udea.penh.20312
  • Sodium content in processed foods from Colombia evaluated by nutritional labeling

    Isabel Cristina Carmona Garcés, Briana Davahiva Gómez Ramírez, Diego Alejandro Gaitán Charry
    61-82
    |Abstract
    = 773 veces | PDF (ESPAÑOL (ESPAÑA))
    = 808 veces|
    DOI: https://doi.org/10.17533/udea.penh.20313
  • Knowledge, preference and practices on dairy intake in schoolchildren from Medellin-Colombia

    Holmes Rodríguez E, Luis Fernando Restrepo B, Libia Inés Martínez H.
    83-96
    |Abstract
    = 404 veces | PDF (ESPAÑOL (ESPAÑA))
    = 358 veces|
    DOI: https://doi.org/10.17533/udea.penh.20314

Review articles

  • Taste for saltiness

    Norma Constanza López Ortiz
    99-109
    |Abstract
    = 1098 veces | PDF (ESPAÑOL (ESPAÑA))
    = 701 veces|
    DOI: https://doi.org/10.17533/udea.penh.20315