University Alliance for the Human Right to Adequate Food.

Resignification of the task of the academy in the defense of the human right to food. A lesson in times of COVID-19

Authors

  • Eliana María Pérez Tamayo University of Antioquia
  • Sara Eloísa del Castillo Matamoros National University of Colombia

DOI:

https://doi.org/10.17533/udea.penh.v22n1a01

Abstract

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Author Biographies

Eliana María Pérez Tamayo, University of Antioquia

Dietitian Nutritionist. Master in Collective Health. Doctor in Public Health. Assistant Professor of the School of Nutrition and Dietetics of the University of Antioquia

Sara Eloísa del Castillo Matamoros, National University of Colombia

Dietitian nutritionist. Degree in Education. Master in Social Development. Doctor in Social Sciences, Childhood and Youth. Associate professor at the National University of Colombia.

References

República de Colombia, Instituto Colombiano de Bienestar Familiar, Ministerio de la Protección Social, Instituto Nacional de Salud, Profamilia. Encuesta nacional de la situación nutricional en Colombia 2010. Bogotá: ICBF; 2011. 512 p

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Published

2020-09-17

How to Cite

Pérez Tamayo, E. M. ., & del Castillo Matamoros, S. E. . (2020). University Alliance for the Human Right to Adequate Food. : Resignification of the task of the academy in the defense of the human right to food. A lesson in times of COVID-19. Perspectivas En Nutrición Humana, 22(1), 9–15. https://doi.org/10.17533/udea.penh.v22n1a01

Issue

Vol. 22 No. 1 (2020)

Section

Editorials

License

Derechos de autor 2024 Universidad de Antioquia

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