Vol. 25 No. 1 (2023)

Published: 2023-03-10

Full Issue

Editorials

  • Nutrición en busca de su historia, desafíos actuales y reflexiones críticas

    Teresita Alzate Yepes
    9-11
    |Abstract
    = 178 veces | PDF (ESPAÑOL (ESPAÑA))
    = 199 veces|
    DOI: https://doi.org/10.17533/udea.penh.v25n1a01

Research

  • Knowledge, Attitudes and Practices on Food Allergen Management in Public Food Services at The University Of Costa Rica

    Marcela Peña Vasquez, Rebeca López Calvo, Cindy Hidalgo Víquez, Tatiana Martínez Jaikel
    15-29
    |Abstract
    = 631 veces | PDF (ESPAÑOL (ESPAÑA))
    = 213 veces|
    DOI: https://doi.org/10.17533/udea.penh.v25n1a02

  • Adequacy of the Micronutrient Content in Wheat Flour with Iron and Vitamins in Paraguay During the Period 2015-2019

    Natalia Elizabeth González Cañete, José Manuel María Acosta Escobar, Marcelo Javier Galeano Miers, Geraldine Montserrat Morínigo Isla, Marcia Carolina Bonzi Arévalos, Elsi Carolina Ovelar Fernández
    31-43
    |Abstract
    = 235 veces | PDF (ESPAÑOL (ESPAÑA))
    = 142 veces|
    DOI: https://doi.org/10.17533/udea.penh.v25n1a03

  • Anthropometric, Biochemical Nutritional Status, and Dietary Intake of People with HIV Under Antiretroviral Treatment, Córdoba, Argentina

    Lic. Glenys Nicole Bonavía, Lic. Melody Ayelén Fernández Kent, Lic. Valeria Von Borowski, Lic. María Lucía Baraquet, María Georgina Oberto
    45-58
    |Abstract
    = 350 veces | PDF (ESPAÑOL (ESPAÑA))
    = 282 veces|
    DOI: https://doi.org/10.17533/udea.penh.v25n1a04

Review articles

  • Potential Effects of HMB Supplementation on Muscle Hypertrophy: A Narrative Review

    Eliana Patricia Cuéllar Carvajal, Lorena Gonzalez Barbosa, Luisa Fernanda Cubillos Yara, Viviana Hernandez Lamprea
    61-81
    |Abstract
    = 1540 veces | PDF (ESPAÑOL (ESPAÑA))
    = 811 veces|
    DOI: https://doi.org/10.17533/udea.penh.v25n1a05

  • Nutrition and Organic Nutrients, a Historical Review

    Guadalupe López Rodríguez, Marcos Galván, Diana Patricia Olivo Ramírez, Teodoro Suárez Diéguez
    83-96
    |Abstract
    = 2572 veces | PDF (ESPAÑOL (ESPAÑA))
    = 1473 veces|
    DOI: https://doi.org/10.17533/udea.penh.v25n1a06

Views and Opinion

  • The moralism of our plate Reflections on contemporary food

    María Nessier
    99-108
    |Abstract
    = 599 veces | PDF (ESPAÑOL (ESPAÑA))
    = 381 veces|
    DOI: https://doi.org/10.17533/udea.penh.v25n1a07